Yousfi, Mohamed; Bombarda, Isabelle; Hamia, Chahrazed; Djeridane, Amar; Stocker, Pierre; Gaydou, Emile
(Mediterranean Journal of Nutrition and Metabolism, 2009-12-01)
The main focus of the present work is the analytical
study of the fatty acid, triglyceride (TAG) and tocopherol
composition of oil extracts from the fruit of
Algerian tree Argania spinosa. The four dominant fatty
acids ...