• Evaluation de la biomasse végétale permanente et saisonnière dans les communes côtières ouest de Mostaganem à l’aide des SIG et télédétection. 

  BELKHODJA, Razika Nadjet (2024-11-10)

  Mostaganem's western coastal zone (study area) is characterized by an urban concentration and a variety of economic activities, including agriculture, industry, transport (land and sea), fishing and green and seaside ...
• Effet d’huile essentielle de l’écorce de citron sur l’activité antimicrobienne 

  ALLALI, Fatima Zohra (2024)

  This study focuses on the analysis of essential oils extracted from lemon peels (Citrus Limon) sourced from the Mostaganem province in Algeria. The extraction method used was steam distillation, yielding 30 ml of volatile ...
• in vitro and in vivo control of Fusarium spp. of durum wheat (Triticum durum) using fungal endophytes isolated from algae 

  BEN YETTOU, Ismahene (2024)

  We tested the antagonistic capacities of 15 isolates of endophytic fungi collected from marine algae from the Stidia region of Mostaganem against 3 isolates of Fusarium sp. pathogen of durum wheat. These isolates were ...
• Etude des caractéristiques polliniques Physicochimiques et antibactériennes de quelques miels 

  BELARBI, Fatiha (2024)

  This study evaluates the melissopalynological (qualitative and quantitative), The physicochemical (conductivity, pH, moisture, hydroxymethyl-5-furfural), and antibacterial activity of 24 local honey samples and one ...
• Qualité des apports nutritionnels du menu servi en cantines scolaires de la région de Mostaganem 

  LALLOUANI, Sarra (2024)

  In this study, the evaluation of the nutritional quality of meals provided in school canteens is highlighted in two primary schools in Mostaganem. Direct observations and a survey were conducted in both schools to collect ...
• Acacia arabica, a good ingredient in a dietary cake 

  Slimani, Belkais (2024-10-13)

  The study focuses on Acacia arabica, a plant harvested in different regions of Ouargla wilaya and Illizi wilaya in November and December 2023. It’s naturally found in Africa and parts of Asia. It delves into the botanical ...
• Formulation d’un biostimulant à base d’Azolla 

  LATRECHE, Hanane; DADA, Saber (2024-11-03)

  This study evaluates the efficacy of Azolla as a biostimulant for potato and tomato crops by comparing four concentrations of Azolla extract (25%, 50%, 75%, 100%) with two controls: a positive (commercial biostimulant) and ...
• Étude de l'influence des paramètres physicochimiques sur l'élimination de la rhodamine B par une argile naturelle 

  Benchenni, Ikram; Nekrouf, Adel Mohamed Ali (2024-10)

  A study was conducted on the interaction between Rhodamine B, a cationic dye, and the fine fraction of a natural clay. Chemical analysis and X-ray diffraction revealed that this fraction is mainly composed of beidellite. ...
• Priming des semences : Application des endophytes sur la culture du blé dur, sous contrainte saline 

  MEDJEDOUB, Leila (2024)

  Salinity is a major factor limiting the growth and development of cereals, particularly wheat. Seed bio-priming, using halotolerant microorganisms such as Aspergillus niger, represents a promising alternative for improving ...
• Valorisation de l’astaxanthine comme ingrédient fonctionnel dans l’alimentation du tilapia rouge « Oreochromis sp » en aquaculture 

  Bouharira, Bilal; Abadlia, Baghdâd Sid Ahmed (2024-10-13)

  The aim of this research was to study the effect of astaxanthin, extracted from shrimp waste, on the growth, colour and nutritional quality of red tilapia (Oreochromis sp). Astaxanthin was first extracted from the by-products ...
• Élaboration d’un yaourt liquide bio à la base du lait de vache cru enrichis par Propolis et la résine d'Acacia arabica 

  Boudjaltia, Abdelkader; Mehdadi, Fathia (2024-09-25)

  The aim of this work was to try to improve the organoleptic, bacteriological, physicochemical properties and optimise the nutritional value of liquid yoghurt by adding Propolis powder,Acacia arabica resin or both together ...
• EXTRACTION DES HUILES ESSENTIELLES DE QUELQUES PLANTES 

  SAIAD, FATIMA; KHELIFA, SAMIRA (2024-10-01)

  The richness of Algeria's flora no longer needs to be demonstrated. Like other areas, Western Algeria and in particular the Mostaganem region is characterized by a flora particularly rich in medicinal plants. The preservation ...
• Utilisation des biofertilisants extrais d’Azolla sur la culture de l’aubergine (Solanum Melongena L.). 

  Berkane Benkoibich, Imane; Dahami, Marwa (2024-09-26)

  This study examined the impact of fermented azolla and powdered azolla as biofertilizers on eggplant cultivation, in comparison with chemical NPK fertilizer. The experiment was conducted in pots under controlled conditions, ...
• Exploration de la visibilité des microalgues dans la production de la charcuterie « vegan » une alternative durable à la viande 

  BOUGUELMOUNA, Soulef; LAKRID, Hafsa (2024-10-06)

  This study aims to design a plant-based food product to replace meat, in order to reduce meat consumption and decrease its environmental footprint. The secondary objective is to create a more affordable product at a lower ...
• Etude des prétraitements en osmose inverse pour l'eau de mer de la plage de Sonacter 

  MEDDAH, HADJER; MERHOUM, YASMINE (2024)

  Algeria has experienced a drought period of more than ten years, the traditional water resources were insufficient to meet the needs of the population, which prompted the Algerian authorities to look for other resources ...
• Etude de la réflectance spectrale de feuilles d’olivier (Olea europaea L.) atteintes de cercosporiose (Pseudocercospora cladosporioides Sacc.). 

  BETTELDJA, Amina; MEHAL, Mohammed Amine (2024-10-15)

  The olive tree is one of the oldest cultivated trees in Mediterranean countries. Our work consists of cataloging. Cercospora leaf spot of the olive tree (or olive plumbing) is a serious fungal disease that affects olive ...
• Effet des [lavonoïdes et des tanins sur le remodelage de la matrice extracellulaire au cours du processus de cicatrisation cutanée 

  BOUAZZA, RACHIDA; BENKRIFA, IKRAM (2024-07-18)

  Plants used in traditional pharmacopoeia represent a considerable resource of bioactive molecules of interest to the pharmaceutical and cosmetics industry. This study focused on the extraction of polyphenols and tannins ...
• IMPACT DE LA CARENCE EN VITAMINE D SUR LES ETATS DEPREESSIFS 

  LATROCHE, AMINA (2024)

  This work aims to determine the correlation between vitamin D deficiency and the severity of depressive disorders through the assessment of vitamin D deficiency, the Beck scale score and anthropometric measurements in 29 ...
• Effet de la fertilisation azotée et du bio-fertilisation sur la culture De la menthe verte 

  Benakezouh, Aya; Belgacemi, Nourelhouda (2024-10-03)

  Mint is a popular herb, grown both fresh and dried to prepare tea. It is considered one of the most popular plants in the world and occupies a prominent place in Algeria. Mint cultivation is essential to social, economic ...
• Potentiel cicatrisant de Carthamus caeruleus chez les rats : Une évaluation de son effet régénérateur 

  BENADDA, IMENE; BENTAIFOURE, HADJ MUSTAPHA (2024-06-23)

  Recently, much attention has been paid to medicinal plants for their proven therapeutic properties. Before starting the topical application, an identification of the plant Carthamus caeruleus.L was carried out. The study ...

View more