Soil salinization is a major limiting factor in agricultural productivity, especially in
arid and semi-arid region. The presence of soluble salts at high concentrations in the soil,
affect physiological mechanisms of the ...
Galactomannans are the main components of locust bean gum issued from the fruit of the carob tree Ceratonia siliqua L; and represent a stored form of polysaccharides found in the translucent endosperm of seeds. They are ...
The purpose of this work is to evaluate the effects of cooking on the dietary and nutritional composition of fatty acids in the meat of broilers fed with diets based on green oak acorns. Indeed, this experiment was conducted ...
Salinity and accumulation of pesticides residues in soils represent serious constraints for
plants. This can induce high levels of stress, reducing biomass and altering physiological and
biochemical processes in plants. ...
The purpose of this study, focuses on the achievement of a comparison between the different inhibitor of phenolic extracts (extract obtained by maceration method and the method of MACHEÏX), from two varieties of garlic ...
The objective of our work is to study separately the influence of copper and zinc as
sulfates CuSO4 and ZnSO4 at doses of 0, 50 ,100 ,200 ,300 ,400 ,500 ,1000 et 2000ppm, on
the chemical, morphological and biometrical ...
The objective of our work is to study the combined effect of lead and bentonite on the
physiological and biochemical characteristics of two species of Atriplex: Atriplex halimus. L
and Atriplex canéscens L.
Sowing was ...
An experimental strain of Bifidobacteria (BL42) was cultivated in the presence of 5 and
10% of carob Juice as prebiotic. The growth and acidity kinetics were studied, also the
viability and pH evolution during conservation ...
This study is an exploration of the comparative effects of various milk protein ingredients (sweet whey, promilk 852A2, promilk C502 and casein hydrolyzate CH2) and starter cultures (Streptococcus thermophilus ST B01 and ...
The aim of this work is to characterize lamb meat from grazing of Oum el Bouaghi and Souk Ahras area and to evaluate the impact of cooking on nutritional skills and meat conservation. Indeed, these experiments were conducted ...
The aim of the present study is to explore the effects of Ceratonia siliqua (L.) carob pod
fibers, extracted by an hydro-thermal method, on kinetic of growth and acidification; and also
on survival and post-acidifying ...
This study is an exploration of the effects of carob galactomannans and starters cultures
(Streptococcus thermophilus and Lactobacillus delbrueckii ssp bulgaricus of reference YFL811)
on the parameters of growth and ...
We have examined the way that the methylene blue is held by Na-montmorillonite and alumina intercalated clay. We used several physico-chemical methods of analysis (X-ray powder diffraction, infrared absorption spectrometry…) ...
The aim of this work is to study the performance purification of wastewater through the system using filter beds planted with vegetables. Experiences around the world show the growing interest of this technique and its ...
The experimental work involves the isolation and the identification of fungi naturally present on the nymphs of Phyllocnistis citrella as well as the study of the pathogenicity of these fungi stocks on the larvae of ...
A study of the reproduction of the black sea urchin Arbacia lixula from Mostaganem coastline was conducted at two different sites, one (Salamander) rocky, rich in photophilous algae but disturbed by pollution (urban and ...
These studies aim to evaluate the quality of coastal Western Mediterranean sea of Algeria. The studies consist on monitoring seasonal changes in biological (biometric and physiological) indices and observing of accumulation ...