The objective of this study is the valorization of the dates rejects of a cultivar very answered the date waste in adrar wilaya,
the rejects of Hmira variety by a biotechnological process: such as the production of ...
The present work is focused on the sensory analysis of 5 varieties of commercial yogurt, sourced from the subsidiary Soummam. The goal here is to link consumer perceptions and preferences to a preference map to better ...
The study aims to follow the abilities of the aqueous extract of Rosmarinus
officinalis L (rosemary), to improve the conservation of the ovine meat to the
positive cold of 4C °. The active compounds were obtained by ...
Milk is considered a complete and balanced food because of its richness in several
nutrients (proteins, lipids, mineral salts, lactoses and vitamins).
However, and in order to unveil the peculiarities characterizing the ...
Coffee consumption has become a habit for most Algerians. But the majority of consumers do
not know these positive and negative effects, that is why we chose to work on this theme on
one side both sociological and ...
A cheese is a food obtained from coagulated milk or dairy products such as cream and then a
draining followed or not fermentation and possibly refining.
Our artisanal cheese is made from partially skimmed cow's milk; it ...
The expérimental study is devoted to evaluating the antimicrobial effects of the compounds phenolics of
Mentha piperita (peppermint) harvested in the region of Ouargla-Algeria on the growth of Streptococcus
thermophillus ...
Bentonite has often been used in animal feed, particularly in poultry, and is known for its beneficial effects on zoo technical performance.
The purpose of this study is to evaluate the effect of bentonite and glans on ...
This study aims to evaluate the antioxidant properties of bark extracts of Punica granatum
L, and valorize them by introducing them into a yogurt in order to obtain a functional
nutritional and therapeutic nutrient.
The ...
The objective of this work is to study, on the one hand, the properties of the Telghouda
"Bunium Bulbocastanum", with a view to its valorisation, and its incorporation with the soft
wheat flour without significant ...
Microalgae are currently generating a lot of enthusiasm and many start-ups are investing in this niche. In addition, much applied research is devoted to microalgae for the production of lipids to produce renewable energy ...
The marine coastal ecosystems of Mostaganem, like those of the entire Mediterranean coast, are
fragile, vulnerable, limited and coveted. These are environments increasingly affected by human
activities, by the increase ...
In this study we have re-evaluated the taxonomic status of some sea cucumber species from the
Holothuria genera sampled at a station on the Mostaganem coast. The systematic evaluation was
carried out through a more ...
Plastic pollution is a serious problem in Algeria, since the total ignorance of its effects and the lack of specialized recycling companies. This is the case of all the Algerian coasts, and even the coast of Mostaganem as ...
In the present work, we are study the adsorption capacity of test and the spines of sea urchin (Paracentrotus lividus), were chemically midified. Experimental results showed that the activated sea urchin proved very effective ...
Aspidochirote holothurians commonly referred to as "sea cucumber" are echinoderms that are
very characteristic of their "deposit feeders" behavior. These marine animals have a
significant aquaculture potential, in different ...
The application of shrimp and chitosan waste materials, which is a derivative of chitin as an adsorbent in the treatment of wastewater, has received considerable attention in recent years. The purpose of this study is to ...
The main purpose of this work is to compare the nutritional quality of the flesh of the hybrid
tilapia (called red) Oreochromis sp fed with flour based on bluefin tuna co-products with that
of tilapia fed with commercial ...
Natural products have always played an important role in medicine and, in particular, marine
metabolites have become increasingly important players in drug discovery. Much of the
chemistry of natural products concerns a ...
LAKEHALE, Zahra; FERHAOUI, El Batoul Amal(2019-07-17)
This work is part of a morphometric study based on outline shape analysis by the transform of the
regular Fourier ellipses of the sea urchin Paracentrotus livides (Lamarck, 1816).
A sampling of 164 individuals was carried ...