Caractéristiques Nutritionnelles, Effet de l’alimentation et Aptitudes de Conservation des Viandes Bovines de Race locale et Importée

dc.contributor.author	BOULEFREK, FATIMA ZOHRA
dc.date.accessioned	2018-11-25T10:44:57Z
dc.date.available	2018-11-25T10:44:57Z
dc.date.issued	2016
dc.identifier.uri	http://e-biblio.univ-mosta.dz/handle/123456789/2274
dc.language.iso	fr	en_US
dc.subject	viandes bovine	en_US
dc.subject	race locale	en_US
dc.subject	race importée	en_US
dc.subject	analyse	en_US
dc.subject	congélation	en_US
dc.subject	beef	en_US
dc.subject	local breed	en_US
dc.subject	imported breed	en_US
dc.subject	analysis	en_US
dc.subject	freezing	en_US
dc.subject	لحوم البقر	en_US
dc.subject	سلالة لمحلية	en_US
dc.subject	التحليل والتجميد	en_US
dc.subject	سلالة مستوردة	en_US
dc.title	Caractéristiques Nutritionnelles, Effet de l’alimentation et Aptitudes de Conservation des Viandes Bovines de Race locale et Importée	en_US
dc.type	Other	en_US