Comme le lait est un aliment de base, il doit satisfaire des exigences qualitatives
pour le consommateur et pour l’industrie laitière et d’autres quantitatives pour les
éleveurs. Pour atteindre ces objectifs les éleveurs ...
This study analyzes the effect of epigenetic essentially mastitis and undernourishment and
milking frequency on milk production, the quantity point of view in a farm located in the AIN
DEFLA region.
The research concerned ...
This study analyzes the effect of epigenetic essentially mastitis and undernourishment and milking frequency on milk production, the quantity point of view on a family farm.
The research concerned the milk production ...
This study analyzes the effect of epigenetic essentially mastitis and
undernourishment and milking frequency on milk production, the quantity
point of view in a farm located in the mascara region.
The research concerned ...