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Etude comparative des différents paramètres lipidiques chez les diabétiques de type 1 et 2 et enquête ethnobotanique des plantes médicinales antidiabétiques dans l’ouest Algérien.

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dc.contributor.author GUENDOUZ, Asmaa
dc.contributor.author HAMZA ZERIGAT, Imane
dc.date.accessioned 2018-12-10T07:47:41Z
dc.date.available 2018-12-10T07:47:41Z
dc.date.issued 2018
dc.identifier.uri http://e-biblio.univ-mosta.dz/handle/123456789/6582
dc.description.abstract Lipid abnormalities play an important role in increasing the cardiovascular risk of diabetic patients. They are essentially characterized by an increase in triglycerides and a drop in HDL cholesterol, but also by qualitative and kinetic anomalies affecting all lipoproteins (VLDL, LDL and HDL). The objective of our work is to carry out a comparative study of lipid parameters (cholesterol, HDL-C, LDL-C, triglycerides) in diabetic patients consulting at the laboratory of biochemistry in house diabetic (EPSP) salamander and an ethnobotanical study of the antidiabetic plants of the wilaya of Mostaganem and port to the chicken. To establish a catalog of medicinal plants for valorization for the subsequent production of improved traditional medicines. According to our first study, our results showed that blood glucose values in type 1 diabetes showed a significant increase in both sexes compared to type 2 diabetics, the HDL-C values did not show a significant difference in both patients. equality. Cholesterol and LDL-C values in type 1 diabetes show a significant increase in both sexes compared to type 2 diabetics, while triglyceride means show a significant increase in type 2 diabetes compared to type 1 diabetics. Regarding the ethnobotanical study the most used plants are white mugwort, Incense, Fenugreek, Cinnamon and Oregano. The foliage is the most used part of the plant while the infusion is the most used instructions in the phytotherapeutic treatment. In light of this study, we would like to sensitize the local population about the risks and dangers of the anarchic use of plants for phythotherapeutic use, in particular, the use of hypoglycemic plants that are toxic en_US
dc.language.iso fr en_US
dc.subject diabète en_US
dc.subject glycémie en_US
dc.subject cholestérol en_US
dc.subject HDL en_US
dc.subject LDL en_US
dc.subject triglycéride en_US
dc.subject l’armoise blanche en_US
dc.subject Encens en_US
dc.subject Fenugrec en_US
dc.subject Cannelier en_US
dc.subject l’origan en_US
dc.subject ethnobotanique en_US
dc.subject médecine traditionnelle en_US
dc.subject diabetes en_US
dc.subject blood sugar en_US
dc.subject cholesterol en_US
dc.subject triglyceride en_US
dc.subject white mugwort en_US
dc.subject incense en_US
dc.subject fenugreek en_US
dc.subject cinnamon en_US
dc.subject oregano en_US
dc.subject ethnobotany en_US
dc.subject traditional medicine. en_US
dc.title Etude comparative des différents paramètres lipidiques chez les diabétiques de type 1 et 2 et enquête ethnobotanique des plantes médicinales antidiabétiques dans l’ouest Algérien. en_US
dc.type Other en_US


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