Etude comparative des différents paramètres lipidiques chez les diabétiques de type 1 et 2 et enquête ethnobotanique des plantes médicinales antidiabétiques dans l’ouest Algérien.

dc.contributor.authorGUENDOUZ, Asmaa
dc.contributor.authorHAMZA ZERIGAT, Imane
dc.date.accessioned2018-12-10T07:47:41Z
dc.date.available2018-12-10T07:47:41Z
dc.date.issued2018
dc.description.abstractLipid abnormalities play an important role in increasing the cardiovascular risk of diabetic patients. They are essentially characterized by an increase in triglycerides and a drop in HDL cholesterol, but also by qualitative and kinetic anomalies affecting all lipoproteins (VLDL, LDL and HDL). The objective of our work is to carry out a comparative study of lipid parameters (cholesterol, HDL-C, LDL-C, triglycerides) in diabetic patients consulting at the laboratory of biochemistry in house diabetic (EPSP) salamander and an ethnobotanical study of the antidiabetic plants of the wilaya of Mostaganem and port to the chicken. To establish a catalog of medicinal plants for valorization for the subsequent production of improved traditional medicines. According to our first study, our results showed that blood glucose values in type 1 diabetes showed a significant increase in both sexes compared to type 2 diabetics, the HDL-C values did not show a significant difference in both patients. equality. Cholesterol and LDL-C values in type 1 diabetes show a significant increase in both sexes compared to type 2 diabetics, while triglyceride means show a significant increase in type 2 diabetes compared to type 1 diabetics. Regarding the ethnobotanical study the most used plants are white mugwort, Incense, Fenugreek, Cinnamon and Oregano. The foliage is the most used part of the plant while the infusion is the most used instructions in the phytotherapeutic treatment. In light of this study, we would like to sensitize the local population about the risks and dangers of the anarchic use of plants for phythotherapeutic use, in particular, the use of hypoglycemic plants that are toxicen_US
dc.identifier.urihttp://e-biblio.univ-mosta.dz/handle/123456789/6582
dc.language.isofren_US
dc.subjectdiabèteen_US
dc.subjectglycémieen_US
dc.subjectcholestérolen_US
dc.subjectHDLen_US
dc.subjectLDLen_US
dc.subjecttriglycérideen_US
dc.subjectl’armoise blancheen_US
dc.subjectEncensen_US
dc.subjectFenugrecen_US
dc.subjectCannelieren_US
dc.subjectl’origanen_US
dc.subjectethnobotaniqueen_US
dc.subjectmédecine traditionnelleen_US
dc.subjectdiabetesen_US
dc.subjectblood sugaren_US
dc.subjectcholesterolen_US
dc.subjecttriglycerideen_US
dc.subjectwhite mugworten_US
dc.subjectincenseen_US
dc.subjectfenugreeken_US
dc.subjectcinnamonen_US
dc.subjectoreganoen_US
dc.subjectethnobotanyen_US
dc.subjecttraditional medicine.en_US
dc.titleEtude comparative des différents paramètres lipidiques chez les diabétiques de type 1 et 2 et enquête ethnobotanique des plantes médicinales antidiabétiques dans l’ouest Algérien.en_US
dc.typeOtheren_US

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