Smart Application for personal food catering service

Abstract

This thesis presents the integration of Artificial Intelligence (AI) into catering services through the NB-Delights application. By combining advanced methods such as Natural Language Processing (NLP) with BERT and collaborative filtering (COSINE SIMILARITY) for sentiment analysis, the application offers personalized recommendations, intuitive search capabilities, and optimized ordering. The results show significant improvements in user experience, recommendation relevance, and operational efficiency. The work also highlights the technical architecture of NB-Delights, its implementation, and the challenges faced, while emphasizing AI's potential to revolutionize food services.